For Wine & F&B Businesses in Singapore

Your wine list should update itself.

One system for inventory, guest experience, and the data that tells you what's working.

Sauvignon Blanc, Marlborough
Qty: 3
$68
↓ becomes ↓
Sauvignon Blanc
Marlborough, New Zealand · $68
Crisp, citrus led, a little grassy — built for the humidity.

One row. Two places it lives. Update it once.

Sound familiar?

You're not short on wine knowledge. You're short on time — and the tools you're using were never built for wine.

The System

One update. Everything updates.

Inventory

The Dashboard

Track your wine stock in a system built for wine, not adapted from generic retail software. Easy to manage, easy to hand off to staff.

  • Track stock in real time
  • Built for wine, not adapted
  • Simple enough for any staff member
Guest Experience

The Wine List

A beautiful, customizable list your guests actually see — fully linked to your inventory. Update your stock once, and it updates everywhere.

  • Scoring & tasting notes
  • Wine info & food pairing
  • Filter by grape, region, price
Data

The Reporting

See what's moving fast and needs restocking, what's sitting too long, and what your regulars keep coming back for.

  • Fast movers & slow stock
  • Sales by category & time
  • Customer favorites over time
How It Connects
Your Inventory
Guest Wine List
Your Reports

Update your stock once. Your guest list and your reports update with it. No syncing two systems by hand.

Built by a sommelier who got tired of doing this the hard way.

Let's talk about your list.

[email protected] LinkedIn Singapore, SG